I haven't tried this yet but I've heard that it's good.
12 oz (or 1 can) Sprite
3 lime wedges
1/4 cup cherry juice (Libby's Juicy Juice is best).
Fill a 16 oz glass with 2/3 ice. Pour Sprite over ice. Add 3 lime wedges. Add cherry juice & serve with straw. From Top Secret Recipes
Thursday, April 11, 2013
Monday, April 8, 2013
Golden Beef Stroganoff
2 lbs. beef stew meat
1 large onion, chopped
2 10-3/4 oz. cans of golden mushroom soup
2 4-oz. cans sliced mushrooms, drained
1/4 tsp. pepper
1 8-oz. package cream cheese
1 c. sour cream
1. In slow cooker, mix beef, onion, soup, mushrooms, and pepper.
2. Cover and cook on low for 6-8 hours or until beef is very tender.
3. Stir cream cheese and sour cream into beef mixture until melted.
4. Serve stroganoff over noodles or rice.
Makes 8 servings
The original recipe called for 1 can of golden mushroom soup and 1 can of cream of onion. I have never run across the latter in all my born days, so I used 2 cans of golden mushroom soup.
Geoffrey gave this an unqualified thumbs up, so that should tell ya somethin'.
1 large onion, chopped
2 10-3/4 oz. cans of golden mushroom soup
2 4-oz. cans sliced mushrooms, drained
1/4 tsp. pepper
1 8-oz. package cream cheese
1 c. sour cream
1. In slow cooker, mix beef, onion, soup, mushrooms, and pepper.
2. Cover and cook on low for 6-8 hours or until beef is very tender.
3. Stir cream cheese and sour cream into beef mixture until melted.
4. Serve stroganoff over noodles or rice.
Makes 8 servings
The original recipe called for 1 can of golden mushroom soup and 1 can of cream of onion. I have never run across the latter in all my born days, so I used 2 cans of golden mushroom soup.
Geoffrey gave this an unqualified thumbs up, so that should tell ya somethin'.
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